Yamasa Zaru Soba Tsuyu – Ready-to-Use Katsuobushi Dipping Sauce for Cold Buckwheat Noodles 330ml
Crafted in Japan by Yamasa, this Zaru Soba Tsuyu is a straight (undiluted) dipping sauce designed to showcase chilled buckwheat noodles at their best. It blends first-draw bonito dashi with an aged soy–mirin "kaeshi" for a clean yet deeply savoury flavour—simply pour, chill, and dip.
Product Highlights:
- Authentic Formula: Specially made for zaru soba, somen and other cold noodles.
- Katsuobushi Umami: Uses premium first-brew bonito dashi for rich depth.
- Aged Kaeshi: Balanced soy, mirin and sugar mix aged for roundness and mild sweetness.
- No Dilution Needed: Ready to serve straight from the bottle—just chill if desired.
- Versatile Kitchen Staple: Doubles as a light tempura dip, salad seasoning or broth base.
Crafted in Japan by Yamasa, this Zaru Soba Tsuyu is a straight (undiluted) dipping sauce designed to showcase chilled buckwheat noodles at their best. It blends first-draw bonito dashi with an aged soy–mirin "kaeshi" for a clean yet deeply savoury flavour—simply pour, chill, and dip.
Product Highlights:
- Authentic Formula: Specially made for zaru soba, somen and other cold noodles.
- Katsuobushi Umami: Uses premium first-brew bonito dashi for rich depth.
- Aged Kaeshi: Balanced soy, mirin and sugar mix aged for roundness and mild sweetness.
- No Dilution Needed: Ready to serve straight from the bottle—just chill if desired.
- Versatile Kitchen Staple: Doubles as a light tempura dip, salad seasoning or broth base.
Original: $3.99
-65%$3.99
$1.40Description
Crafted in Japan by Yamasa, this Zaru Soba Tsuyu is a straight (undiluted) dipping sauce designed to showcase chilled buckwheat noodles at their best. It blends first-draw bonito dashi with an aged soy–mirin "kaeshi" for a clean yet deeply savoury flavour—simply pour, chill, and dip.
Product Highlights:
- Authentic Formula: Specially made for zaru soba, somen and other cold noodles.
- Katsuobushi Umami: Uses premium first-brew bonito dashi for rich depth.
- Aged Kaeshi: Balanced soy, mirin and sugar mix aged for roundness and mild sweetness.
- No Dilution Needed: Ready to serve straight from the bottle—just chill if desired.
- Versatile Kitchen Staple: Doubles as a light tempura dip, salad seasoning or broth base.
