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Quanyou Meishi Ningbo Glutinous Rice Mochi 345g
Enjoy a classic Ningbo-style treat with Quanyou Meishi Glutinous Rice Mochi. These pre-shaped sticky rice cakes turn crispy on the outside and irresistibly stretchy inside when pan-fried—perfect with brown sugar syrup, sesame, or peanut powder.
Product Highlights:
- Ningbo Style: Traditional Chinese mochi made from glutinous rice.
- Chewy & Stretchy: Soft bite that crisps beautifully when seared.
- Cook from Frozen: Pan-fry, griddle, or air-fry in minutes.
- Sweet or Savoury: Pair with brown sugar, kinako/peanut, or your favourite toppings.
- Convenient Pack: 345 g—great for sharing or a quick dessert.
Enjoy a classic Ningbo-style treat with Quanyou Meishi Glutinous Rice Mochi. These pre-shaped sticky rice cakes turn crispy on the outside and irresistibly stretchy inside when pan-fried—perfect with brown sugar syrup, sesame, or peanut powder.
Product Highlights:
- Ningbo Style: Traditional Chinese mochi made from glutinous rice.
- Chewy & Stretchy: Soft bite that crisps beautifully when seared.
- Cook from Frozen: Pan-fry, griddle, or air-fry in minutes.
- Sweet or Savoury: Pair with brown sugar, kinako/peanut, or your favourite toppings.
- Convenient Pack: 345 g—great for sharing or a quick dessert.
$5.09
Quanyou Meishi Ningbo Glutinous Rice Mochi 345g—
$5.09
Description
Enjoy a classic Ningbo-style treat with Quanyou Meishi Glutinous Rice Mochi. These pre-shaped sticky rice cakes turn crispy on the outside and irresistibly stretchy inside when pan-fried—perfect with brown sugar syrup, sesame, or peanut powder.
Product Highlights:
- Ningbo Style: Traditional Chinese mochi made from glutinous rice.
- Chewy & Stretchy: Soft bite that crisps beautifully when seared.
- Cook from Frozen: Pan-fry, griddle, or air-fry in minutes.
- Sweet or Savoury: Pair with brown sugar, kinako/peanut, or your favourite toppings.
- Convenient Pack: 345 g—great for sharing or a quick dessert.
