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Jia Chu Bao Sour Soup Beef Sauce Base 120g (60g x 2)

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Jia Chu Bao Sour Soup Beef Sauce Base 120g (60g x 2)

Create restaurant-style Sour Soup Beef at home with Jia Chu Bao's ready-to-use sauce base. Each sachet blends a bright, tangy broth with savory depth and a gentle chili kick—perfect for simmering thinly sliced beef and vegetables in minutes. Two convenient 60g packs, each serving 2–3 people.

Product Highlights:

  • Authentic Flavor: Balanced sour-savory profile with mild heat for classic Chinese-style sour soup beef.
  • Easy to Use: Add one sachet to water or stock, bring to a boil, then simmer with sliced beef.
  • Portioned Convenience: 2 x 60g sachets reduce waste and keep flavor fresh.
  • Versatile: Great as a soup base or for hotpot-style cooking with meats and veggies.
  • Quick Weeknight Solution: From pantry to table in minutes.

Create restaurant-style Sour Soup Beef at home with Jia Chu Bao's ready-to-use sauce base. Each sachet blends a bright, tangy broth with savory depth and a gentle chili kick—perfect for simmering thinly sliced beef and vegetables in minutes. Two convenient 60g packs, each serving 2–3 people.

Product Highlights:

  • Authentic Flavor: Balanced sour-savory profile with mild heat for classic Chinese-style sour soup beef.
  • Easy to Use: Add one sachet to water or stock, bring to a boil, then simmer with sliced beef.
  • Portioned Convenience: 2 x 60g sachets reduce waste and keep flavor fresh.
  • Versatile: Great as a soup base or for hotpot-style cooking with meats and veggies.
  • Quick Weeknight Solution: From pantry to table in minutes.
$1.05

Original: $2.99

-65%
Jia Chu Bao Sour Soup Beef Sauce Base 120g (60g x 2)

$2.99

$1.05

Description

Create restaurant-style Sour Soup Beef at home with Jia Chu Bao's ready-to-use sauce base. Each sachet blends a bright, tangy broth with savory depth and a gentle chili kick—perfect for simmering thinly sliced beef and vegetables in minutes. Two convenient 60g packs, each serving 2–3 people.

Product Highlights:

  • Authentic Flavor: Balanced sour-savory profile with mild heat for classic Chinese-style sour soup beef.
  • Easy to Use: Add one sachet to water or stock, bring to a boil, then simmer with sliced beef.
  • Portioned Convenience: 2 x 60g sachets reduce waste and keep flavor fresh.
  • Versatile: Great as a soup base or for hotpot-style cooking with meats and veggies.
  • Quick Weeknight Solution: From pantry to table in minutes.