Haidilao Kuaishou Kitchen Red Sichuan Peppercorns 45g
Haidilao Kuaishou Kitchen Red Sichuan Peppercorns deliver the signature numbing, citrusy "má" sensation that defines authentic Sichuan cooking. This 45 g pouch of Da Hong Pao peppercorns is perfect for seasoning hot pot, stir-fries, dry rubs and homemade chilli oil.
Product Highlights:
- Authentic Sichuan Variety: Da Hong Pao red peppercorns with bright aroma and a pronounced numbing tingle.
- Trusted Hot Pot Brand: From Haidilao, a renowned Chinese hot pot specialist.
- Whole Dried Peppercorns: Ideal for dry-roasting, crushing, or blooming in oil to release maximum flavour.
- Versatile Use: Elevates mapo tofu, noodle soups, braises, marinades and dipping sauces.
- Convenient Pack: 45 g pouch that stores easily in a cool, dry place away from direct sunlight.
Search terms
Search keywords: Sichuan peppercorns, hua jiao, 花椒, Da Hong Pao pepper, Haidilao, Kuaishou Kitchen, Chinese spices, prickly ash
Haidilao Kuaishou Kitchen Red Sichuan Peppercorns deliver the signature numbing, citrusy "má" sensation that defines authentic Sichuan cooking. This 45 g pouch of Da Hong Pao peppercorns is perfect for seasoning hot pot, stir-fries, dry rubs and homemade chilli oil.
Product Highlights:
- Authentic Sichuan Variety: Da Hong Pao red peppercorns with bright aroma and a pronounced numbing tingle.
- Trusted Hot Pot Brand: From Haidilao, a renowned Chinese hot pot specialist.
- Whole Dried Peppercorns: Ideal for dry-roasting, crushing, or blooming in oil to release maximum flavour.
- Versatile Use: Elevates mapo tofu, noodle soups, braises, marinades and dipping sauces.
- Convenient Pack: 45 g pouch that stores easily in a cool, dry place away from direct sunlight.
Search terms
Search keywords: Sichuan peppercorns, hua jiao, 花椒, Da Hong Pao pepper, Haidilao, Kuaishou Kitchen, Chinese spices, prickly ash
Description
Haidilao Kuaishou Kitchen Red Sichuan Peppercorns deliver the signature numbing, citrusy "má" sensation that defines authentic Sichuan cooking. This 45 g pouch of Da Hong Pao peppercorns is perfect for seasoning hot pot, stir-fries, dry rubs and homemade chilli oil.
Product Highlights:
- Authentic Sichuan Variety: Da Hong Pao red peppercorns with bright aroma and a pronounced numbing tingle.
- Trusted Hot Pot Brand: From Haidilao, a renowned Chinese hot pot specialist.
- Whole Dried Peppercorns: Ideal for dry-roasting, crushing, or blooming in oil to release maximum flavour.
- Versatile Use: Elevates mapo tofu, noodle soups, braises, marinades and dipping sauces.
- Convenient Pack: 45 g pouch that stores easily in a cool, dry place away from direct sunlight.
Search terms
Search keywords: Sichuan peppercorns, hua jiao, 花椒, Da Hong Pao pepper, Haidilao, Kuaishou Kitchen, Chinese spices, prickly ash
