Chewy Succulent Grape Daifuku Mochi – 4 Pieces, 260g
Savor the pillowy softness of Chewy Succulent Grape Daifuku Mochi. Each bite-sized cake wraps juicy grape bits in a velvety cream filling, all encased in tender glutinous rice dough for an irresistibly refreshing treat.
Product Highlights:
- Fresh & Fruity: Real grape pieces deliver bursts of natural sweetness.
- Hand-crafted Texture: Soft, stretchy mochi dough made from premium glutinous rice.
- Ready-to-Serve Pack: Four individually cupped pieces—ideal for sharing or an afternoon pick-me-up.
- Chilled Dessert: Best enjoyed straight from the fridge for maximum chew and flavour.
- No Mess: Light dusting of starch keeps each daifuku fluffy, not sticky.
Savor the pillowy softness of Chewy Succulent Grape Daifuku Mochi. Each bite-sized cake wraps juicy grape bits in a velvety cream filling, all encased in tender glutinous rice dough for an irresistibly refreshing treat.
Product Highlights:
- Fresh & Fruity: Real grape pieces deliver bursts of natural sweetness.
- Hand-crafted Texture: Soft, stretchy mochi dough made from premium glutinous rice.
- Ready-to-Serve Pack: Four individually cupped pieces—ideal for sharing or an afternoon pick-me-up.
- Chilled Dessert: Best enjoyed straight from the fridge for maximum chew and flavour.
- No Mess: Light dusting of starch keeps each daifuku fluffy, not sticky.
$4.79
Original: $13.69
-65%Chewy Succulent Grape Daifuku Mochi – 4 Pieces, 260g—
$13.69
$4.79Description
Savor the pillowy softness of Chewy Succulent Grape Daifuku Mochi. Each bite-sized cake wraps juicy grape bits in a velvety cream filling, all encased in tender glutinous rice dough for an irresistibly refreshing treat.
Product Highlights:
- Fresh & Fruity: Real grape pieces deliver bursts of natural sweetness.
- Hand-crafted Texture: Soft, stretchy mochi dough made from premium glutinous rice.
- Ready-to-Serve Pack: Four individually cupped pieces—ideal for sharing or an afternoon pick-me-up.
- Chilled Dessert: Best enjoyed straight from the fridge for maximum chew and flavour.
- No Mess: Light dusting of starch keeps each daifuku fluffy, not sticky.
