Australian Crocodile Traders Frozen Crocodile Hind Leg 700g
Sourced from Australian Crocodile Traders—specialists in gourmet crocodile meat—this frozen hind leg offers lean, tender white meat with a clean, mildly sweet flavour. Versatile and protein-rich, it’s excellent for grilling, braising, curries, or slow-cooked dishes.
Product Highlights:
- Premium Cut: Hind leg portion, approximately 700–900 g.
- Lean & High Protein: Naturally low in fat with a firm, tender bite.
- Product of Australia: Packed and frozen to lock in peak freshness.
- Versatile Cooking: Ideal for grilling, pan-searing, stewing, or curries—marinate for best results.
- Food Safety: Thaw under refrigeration and cook thoroughly (to 75°C internal temperature).
Sourced from Australian Crocodile Traders—specialists in gourmet crocodile meat—this frozen hind leg offers lean, tender white meat with a clean, mildly sweet flavour. Versatile and protein-rich, it’s excellent for grilling, braising, curries, or slow-cooked dishes.
Product Highlights:
- Premium Cut: Hind leg portion, approximately 700–900 g.
- Lean & High Protein: Naturally low in fat with a firm, tender bite.
- Product of Australia: Packed and frozen to lock in peak freshness.
- Versatile Cooking: Ideal for grilling, pan-searing, stewing, or curries—marinate for best results.
- Food Safety: Thaw under refrigeration and cook thoroughly (to 75°C internal temperature).
Original: $15.59
-65%$15.59
$5.46Description
Sourced from Australian Crocodile Traders—specialists in gourmet crocodile meat—this frozen hind leg offers lean, tender white meat with a clean, mildly sweet flavour. Versatile and protein-rich, it’s excellent for grilling, braising, curries, or slow-cooked dishes.
Product Highlights:
- Premium Cut: Hind leg portion, approximately 700–900 g.
- Lean & High Protein: Naturally low in fat with a firm, tender bite.
- Product of Australia: Packed and frozen to lock in peak freshness.
- Versatile Cooking: Ideal for grilling, pan-searing, stewing, or curries—marinate for best results.
- Food Safety: Thaw under refrigeration and cook thoroughly (to 75°C internal temperature).
